Wednesday, September 26, 2007

Stelvio - The Grand Finale




For years, Raja has dreamed of climbing the Stelvio. It's THE climb of the Giro d'Italia, the Alpe d'Huez of Italy. Tucked precariously in the northwestern tip of Italy snug up to Switzerland, the Stelvio is definitely off the beaten path. It takes some effort to get here, and this was the year we would make that effort.

Serendipitously we were there on his birthday. Our hill seeking friends, Becky and Jeff, were living in Zurich. We had tried to coordinate a trip up the Stelvio with them the first weekend of our trip, but it just was not working out. The weather was dismal at the pass, delaying our dreams for the perfect vacation.

Raja diligently monitored the weather daily as each passing day slipped through our fingers. Ah! Our window of opportunity looked to be appearing for the last few days of our trip. We got in touch with Becky and Jeff. "Do you think you can make it on Saturday, the 8th?" Yes! They can. Alright!!! Things were looking up.

It was a beautiful 1.5 hr drive from Castelrotto to the meeting point. Driving through the valley, fields were ripe with apples galore and snow covered peaks towered in the distance. Jeff had strategically picked out our starting point in the tiny town of Prato. Ten o'clock Saturday morning we were ready to start Raja's epic dream ride.




The climbing immediately began as we left Prato. Riding alongside a thundering river, we worked our way up towards the town of Trafoi. Raja was setting a good clip, and we wondered if we'd be able to make it to the top with him in sight.

Plenty of other cyclists had the same idea for the day. We were constantly in the process of passing or being passed by others. This is the one and only tunnel for today's ride!


Climbing up 48 switchbacks would definitely be a way for Raja to remember this birthday (1 switchback for every year, plus one extra for a good year to come). How nice that someone put up a sign in honor of this special occasion!



This was the most stunning of all the climbs we had done so far. Allow for plenty of stoppage time, unless you're a real stick in the mud. I dare you not to enjoy the scenery.







I wonder if Becky was slightly envious of my gearing? I had a 2x50 compared to her 39x21, hehehe!


Of course, that didn't slow her down at all. It just made it harder for me to keep up. I was beginning to question my choice of bikes. All the roadies looked so light and quick.




There are lots and lots of switchbacks. I suppose that's why climbing 6,000' wasn't as painful as it sounded. There's alot to said for switchbacks!





It's more satisfying to view them from this angle,


than from this angle.


I found myself thinking, "This is so beautiful, it's ridiculous!"


There's glaciers up in them thar hills.



With these kind of views, you feel as though you could climb all day long.






Becky has some mean looking calves that serve her well!



Jeff is all smiles. Wouldn't you be if this was your backyard, the place you get
to ride every weekend?!?



Here's a short video to give you an idea of what's it like to be there in person (ignore my stupid commentary please).




You know you're near the top of a climb when you're above treeline. Or in this case, when you can reach out and touch a glacier.



It's a corny pose, but you'd do it too! Doing this climb makes you feel like you're on top of the world.



We made it to the top with pumped up legs, egos, and spirits!



It was a festive atmosphere up here; cyclists, motorcycles, hikers, British car clubs, tour buses, even skiers. We didn't hesitate to join in the fun.
We chowed down...........


took pictures, went shopping, ate bratwurst.......


The descent was just as spectacular as the climb. I was thrilled with our choice of bikes too. Being more upright than on my road bike, my back was happier, and it was easier to control my braking (having to brake for 15 miles is tiring). Not to mention, it was a much smoother ride than Jeff and Becky had on their skinny tires.


Back down in Prato we celebrated a special birthday and a fabulous ride. A day to be remembered!!! If you're ever in northern Italy, head to the Stelvio. You'll be glad you did it!



Here are all my million pictures documenting every move we made for the 15 mile climb.



Becky's pictures are better than mine.

And thus, our Italian Cycling Crescendo has come to an end. We had an incredible time, and will remember this with fond memories. Back here in Georgia, we have slowly returned to reality. It is a harsh reality, lacking in snow capped mountains, 7,000' climbs, and chocolate. So if you see us walking around with a glazed over look in our eyes, don't be worried. We're just daydreaming of being back in Italy climbing a mountain in search of singletrack and strudel. Ciao!

Sunday, September 23, 2007

All Singletrack leads to Strudel




All singletrack leads to strudel...well, let me be more specific. On September 7, 2007 in the tiny town of Seis, Italy, all singletrack leads to strudel.
The first 2 weeks of September, in the Castelrotto region of Northern Italy, the celebration of apple/grape harvest is celebrated in fine fashion. This is not redneck ville cotton pickin' apple fest. Strudel Weeks is a serious occasion and is no free-for-all, money grubbing vendor showdown, hillbilly's strutting around in halter tops selling greasy inedible treats labeled as "strudel".

Italians take enormous pride in their cooking, or baking, as the case may be. Especially older nonna's that can make better strudel than any old grandmother from America. I don't care if she is from Helen, GA. Strudel Weeks is a grand celebration representing decades of tradition of the fine art of making the best strudel in the world from the region that produces the best apples in the world.

After coming down off cloud nine from our grande climb up Mt. Tremalzo in Lake Garda, we drove back north returning to the magical town of Castelrotto. Today was Friday, and we had the whole day to rest up and recoup before joining our friends on Saturday for our last big ride of the trip. We would be climbing the great Stelvio Pass, so we wanted to be nice and fresh for the grand finale.

Based once again at the wonderful Residence Vroni, we started out in search of singletrack. Armed with a tourist map and a misguided sense of direction, we pedaled on in oblivion to the strudel fantasy taking place less than a mile away from our fatty treads.


Raja had picked senterio #6 just down the street leading towards Bad Ratzes.
Handy markings on rocks and other various surfaces, clue you in to if you are on the right path.


Those markings make things easier. Easier for your sense of direction, not always for an easier effort. Sometimes that lovely red trail on the map turns out to be a steep rocky trials course.



Our route takes us from narrow paved lanes, to tricky rocky hikes, to nicely groomed gravel doubletrack, to sliced thin singletrack. With nice views during every transition, of course.



I love the exquisite detail on this home's "tiny" balcony we find as our trail pops out onto a small lane. Reminds me of the cabins we ride by in the Cohuttas.


At the risk of sounding cheesy, I feel like we've entered a fairy tale land. Lush moss covered foliage covered by a canopy of towering firs and pines creates the perfect scene complimented by the overwhelming sound of a rushing mountain river.






Today is rest day, playtime, no agenda, it's okay to get lost day.



Having spent the previous 4 days riding on open road climbs or descending doubletrack, it is a welcome change to pick our way through the forest on glorious singletrack.



Gingerly we tackle the uphills. Our minds are still stoked from yesterday's climb up Tremalzo, but our legs are living in real time. Easy now, work out that acid so tomorrow we can climb to the heavens.



We pedal by Ruine Hauenstein, a relic from the past. No big deal. We ride by these back home all the time on the Pinhoti trail.


This is when you wish you had a tour guide along to tell tales rich in history, of castles and kings, prisoners and valiant heroes (this was probably someone's vacation home).
We came across Ruine Salegg, providing a stunning backdrop for a view of the valley and mountains beyond.


Enough viewing, the singletrack beckons, we must heed its call.



Thank goodness we're going down this part.



We consulted the map and realized our current path would continue to take us down a few thousand feet. Having to return back up the singletrack would be a long and arduous task that we were not up to today. Climbing back on the narrow mountain road filled with traffic was also not a favorable option. We decided to pop out of the trail system into a nearby town, Seis.

That's when it happened........

There she was, Nonna Helga with her best friend, Nonna Greti, whipping up a batch of homemade strudel.







Oh my goodness! Oh my goodness! Raja and I were falling over our pedals trying to contain ourselves. What do we do? What do we do?

Okay, alright, let's hurry back to the room, shower, and get back down here, STAT!
No monkeying around. I want there to be strudel still on that tree when we get back!


We pedaled up the hill to our hotel in record time. With forks in hand, we raced back down to Seis like two kids running down the stairs on Christmas morning.
We scanned the scene. How does this work? You buy strudel vouchers at the booth for 2 euro each. "I'll take drei strudel, bitte."


Out of my way, little bambino. That piece of strudel has my name on it!


Laden with 3 strudels(2 apple and 1 ricotta), we planted ourselves down on some stone steps, ready to engage. Not much talking between us now, just the sounds of MMmmmmmm as we indulged in the most delicious strudel in the world.

If you are wondering what the big deal is over strudel, then you obviously have never been to Strudel Weeks or have never had strudel prepared by a loving Nonna or Grussmutter in Europe. Trust me, it's heavenly. The apples are different, the flour is different, the technique is different. Odds are the food prepared for you in Italy was made from ingredients grown within a 5 mile radius of the community. Food takes on the characteristics of the soil, the people, their way of life. The lively and vibrant lives of these people is transfered into their food of rich flavors and delicate taste.

With smiles on our faces and full tummies, we wandered around to see what else was happening. A lively ensemble of 5 playing Tirolean music made me walk a little lighter on my feet. I strolled over to take a picture of the group when I noticed a familiar face. It was our own Hubert Plunger, from our hotel, playing the horn (3rd from left); the Plunger's are the hotel owners.


I knew the owners were serious musicians (the hotel has a soundproof room for practicing), but I didn't give it much thought. Hubert gave us a CD his ensemble produced. When we play it here at home, that wonderful atmosphere is recreated. But without the strudel, it's just not the same.

AH, the Dolomites. Where dreams really do come true!
Another perfect day; beautiful singletrack and delicious strudel.
What more could you ask for?


I don't know how, but this trip keeps getting better and better!
We didn't do too much planning, and it has been our most memorable trip ever!
Tomorrow would be another dream come true for Raja! Climbing the Stelvio!
We're not done yet!
Today's slide show:


a video from yesterday's finish of Tremalzo


riding thru the piazza in Riva del Garda


I love riding thru tunnels!

Wednesday, September 19, 2007

Mt Tremalzo, la grande salita!



Halfway through our Italy trip, we have arrived on the northern end of Lago di Garda in the small town of Torbole. This is our 5th visit to Torbole, and 4th attempt to climb Tremalzo. Last year we were successful in finding a route that took us up from the town of Vesio. It was one of the most memorable rides we have ever done, and we wanted to do it again.

Only this time, we wanted to approach the climb from the west side, and we wanted to start it from the hotel door. No shuttling and no driving to a trail head. Tremalzo is THE ride to do, but many folks take the bike shop shuttle up to the summit and ride down the other side. It is touted as a ride for advanced riders and for the more extreme cyclist. Why? I don't know, honestly. There are some tricky single track sections and it is a long descent, but as long as you have a healthy heart, legs, and lungs, you can do it.

I would have preferred to have been on my cushy full suspension Blur for the descent, but was happy to have the hard tail for the climb. In fact, for the first 3+ hours of the ride, all you do is climb.

We rolled out the door at 10am to clear blue skies.
The beautiful bike path we're pedaling on takes us by morning windsurfers and an eager class of soon to be windsurfers. This end of the lake is a very popular surfing mecca, thanks to the winds funneling up from the Piedmont through this valley of very steep mountains.




If you look closely at the cliffs in this picture, you can see where the trail is cut into the side of the mountain. This is the Ponale Path, dating over 150 yrs back and used strategically during World War I. We are heading up to the Ponale Path to cut our way up and over through the Ledro Valley to Lake Ledro. The little "holes" you see are the many tunnels the path goes through as it winds up the side of the mtn. It is one of the coolest paths on the planet, hugging one side of the steep cliff while dropping off to stunning views of Lake Garda over to Mt Baldo.



I don't know why, but riding through the tunnels is one of my favorite aspects of this ride. There are at least 7 tunnels on this route that I can think of off the top of my head, probably more. The path is also shared with walkers, therefore you are supposed to ride an easy pace. With these views, I am happy to lolly gag as long as possible.


The path turns to rough pavement and climbs quickly with the aid of tight switchbacks up the cliff. It pays to turn around ever so often to see the view from whence you came. The path from this view seems more daunting than it is (look about 1/3 of the way up the side of the cliff). The town of Riva del Garda seems so distant on the shore, and we haven't even made a dent in the ride for the day.


We pop out on a real road for a short jaunt until signs direct us off to the bike/pedestrian route. How convenient and considerate that towns have the sense to provide a safe and scenic way with which to get about by bike. Novel concept. Now we are on narrow lanes, dirt paths, and steep loose rocky climbs winding through back yards and gardens. Quietly, we cycle by a man tending to rows of flowers and vegetables. I can reach out and pick a lovely pear, but have to be content with a picture instead.



After a steep grind, our path ends on a tiny cobbled street in the town of Ledro. Little arrows on the brick lead us through a maze of streets climbing up to Lake Ledro and directing us around to a peaceful path around the south end. All the while constantly passing cyclists of various types.


I realized the sky is almost completely clouded over, making it rather chilly. We stopped, layered up, and continued the journey onward. Being outside of any town, we had no choice but to get on the road leading west, southwest to the base of the climb for Tremalzo. But it is no problem riding on the road. There are few cars and the ones that come by are friendly.

Here there is no feeling like you're in constant danger of being run over or hit by a flying brick from Buster. Cycling is a way of life of which everyone participates. That driver going by will probably be riding his bike later this afternoon as well. Enjoying the view, we tail behind a group of cyclists that seem to know where they are going.


After what seemed a while, we reached the turnoff for Tremalzo. Our lead group stops, but we continue. In retrospect, we too should have stopped. They were shedding clothes for the climb, a valuable lesson I learned. It was a beautiful, peaceful climb through a canopy of towering firs and pines and who knows what other kind of foliage.


Each switchback would offer a sneak preview of views to come.



I kept waiting for some of the group that had stopped to be overtaking me. It took a while, but finally here came one. He was strong, and passed by no problem. Five minutes later, his buddie, (I call him Hans), came laboring up. I took his picture as he worked his way up the serpentine road. Raja and I were each climbing separately, having long since settled into our own rhythm. So I was happy to have
a riding companion.

Not being sure what to make of me, Hans and I rode along in complete silence. His strange pedaling stance entertained me, and he seemed to be putting out a huge effort. I expected him to falter soon, but it was not to be. I suspect having a female rider pacing behind you gives a male some new found energy.


We came upon a number of cyclists. It always intrigues me how they carry these gigantic packs. What's in there? A tent? Strudel? Chocolate? A spare bike?
(This is one of the routes for doing the Transalp, a 6-7 day self supported ride. Our Austrian friends just completed this route, so I imagine those are the 8 kilo packs they were telling us we'd have to carry if we had done it with them.)



I watched my heart rate climb up a notch or two, and decided I better keep it in check. Besides, Hans would be happier if I were not with him. There wasn't much bonding going on between the two of us. I could cut the tension with a Swiss Army knife. Time to enjoy the scenery instead and take time to snag some photos.


The cows along the roadside made for better company than Hans, and the clanking of the cowbells were soothing to my soul. I knew the top had to be near, but just where was it? An hour and 20 minutes had passed since we started the climb. I had no previous knowledge of how long the climb was or any mileage, no statistics whatsoever. Just my eyes and common sense telling me that soon I would be pedaling into heaven if the rifugio wasn't around the next corner.

Plenty of cyclists were coming down, having climbed up from the more heinous difficult dirt route. Bundled up from head to toe, they looked to be freezing. It was extremely cold without the bright sun to warm me, and I longed for the warmth of the hut (rifugio). Finally, there it was!!!!


Bikes were everywhere. I was not alone; hikers, cyclists, bikers, and those who had come in the ease of their car.


There are a thousand different views to enjoy from this vantage point, but I was too cold to google long.

I went inside and grabbed the last table available to get the ordering process started. I wanted Raja to have some warm food when he arrived.
If you have ever traveled to Europe, you know that "fast" and "service" are foreign concepts in the dining arena. Every table was packed with groups of cyclists chowing down as if it were their last meal for the next year.

Clothing and gear were draped strategically on chairs for maximum drying efficiency. I had my revelation. Oh!!! That's why you don't wear every piece of clothing you have when you climb. Doh! I was soaking wet from sweating my way up the climb, and now I have nothing to keep me warm for the descent. Uh oh. 20 yrs of cycling, and I've never learned this lesson? I normally never climb for 1 1/2 hrs either.

Ms. Grumpy of Italy plopped down a place mat and napkin. She wasn't amused that I wanted a menu, nor was she about to help me with any German translation. Even though we're in Italy, this was Austrian territory a good bit of the 1900's. German is still the language of communication. That's also why strudel is so killer here!

Last year we were sunning outside on the terrace when we ate here. This year we were huddled inside wanting to dive into our plates of warm pasta. I learned some handy tricks from the rifugio. Those paper placemats make a great wind shield to tuck in your jersey. I tipped Jeff off to that trick 2 days later when we descended the Stelvio, and it worked like a charm. Also, the paper holder that the silverware comes in makes a wonderful shield to slip over your toes inside your shoes.

We downed a plate of gnocchi and 2 servings of apple strudel before suiting up and heading out. Afraid I would be frozen and unable to pedal, it wasn't too bad on this side of the climb. From the rifugio, there is still another little grunt of a climb you must make before popping through a tunnel to the other side. But now we are officially mountain biking, it's all off road from here!


This time, there was no snow through which we had to pedal. Last year, we had to hike a bike through banks of white powder. Now I could pedal along while looking back down at the stream of cyclists coming up behind us.


The last view of this side of the mountain before we tunnel through the mountain to the other side.


When you exit the tunnel, you are greeted with the most stunning view you can imagine. It is overwhelming and grand, so much that you cannot really take it all in. We, along with other random cyclists, stand silently staring, changing stance to see all the different viewpoint angles.
The neat aspect of this descent is looking down and seeing the trail wind itself up and around through tunnels and down switchbacks. This is my favorite view of the mountains, lake, and the trail leading into a tunnel.


Our pictures from last year are much more stunning than these, but in person it is no less dramatic whether the sun is shining or not. Going through more tunnels I feel like a child playing the ultimate fantasy game, only this isn't fantasy. It is real! On this side of Tremalzo, the temperature was pleasant and I no longer needed placemats or windbreakers. Yahoo!



I guess after I've done this descent a few 100 times, I could let 'er rip. But it is so difficult, no impossible, to resist the temptation to stop every 2 feet and stare at the beauty before you. As we started descending, I said to Raja, "we have plenty of pictures of this already so we don't need to stop too much."
HA! That didn't last long. We laughed after taking the upteenth photo.


It reminds me of riding in Crested Butte. You either ride or you enjoy the view. I can't do both at the same time.

These folks climbing up had plenty of time to enjoy the views. I would not want to climb Tremalzo from Passo Nota as they were doing. Plenty of riders do it this way, as we passed tons. The rocky track is very loose with a combo of coarse, powdery granite and plenty of steep pitches. You earn your lunch & dinner that way.


You are never without a view, be it the mountains or lake, or all of the above. We were ecstatic to be treated to a clear shot view all the way to the end of the lake. That's something we've never had in the 5 times we've been to Lago di Garda.


The descent goes on for decades. After what seemed forever, we finally reached Passo Nota. Our last trek here, we took the descent down to Vesio which would have quickly ended our journey. This time we would continue on towards Passo Rocchetta. This entailed a little bit more climbing. I was so stoked from the ride so far that it did not bother me in the least.

Then the trail becomes singletrack literally hugging the side of the mountain. Time to pay attention. It wasn't super techy, but enough so that I did not need to be day dreaming.


We had to hike a bike a short steep section to reach Passo Rochetta, a place we've cycled to many times before. Only we've always reached it from the other side, the Pregasina side, of which we would descend to now. This meant we had about a 3 mile section of pretty rocky technical singletrack descending. I have enjoyed it in the past on 4-5 inches of suspension. Uh oh, this time I have a thudbuster for the rear and a Fox 100 that Raja has too much air in for my 115 lbs. Time to break out the mountain biking skills and stop relying on the bike.



Here comes one of our "Hans Group" riders. He bombed this switchback pretty good and pulled it out at the last second. Where's our friend Tweety to show up these Germans?

We still had more descending to do. The singletrack dumps out onto doubletrack and it's down, down, down. Some parts of the path are so steep that it's concreted with breaks in order to get traction, thank you. All along, we're treated of course to views of Lake Garda unfolding before us. As we near the tiny town of Pregasina, the church bells are tolling. It's 5:30!

From Pregasina the route hooks back up with the other end of the Ponale Path that I love so much. Like I said, it's one of the coolest stretches of bike path in the whole world. Raja took a short video while descending. I'm impressed he did this while riding!



You can see the climb in the cliff we did earlier in the beginning of our ride up to Ledro. But now we are heading back down to Torbole, so at that intersection we will continue downward to Riva. 6 hrs later we have traveled 46 miles and climbed 7,000', well exceeding my goal for 5,000'!!!


One more stop on the way home. We stopped by the Coop and bought all 20 of the chocolate gianduia bars they had in stock. Then it was back to the hotel, shower, and out to dinner on the lakeshore to celebrate another incredible day of riding!!!

And yet we had even more to add to the enthusiasm. A call from our friends, Jeff and Becky, in Zurich had us already making plans for another epic ride with them up the Stelvio Pass on Saturday. This trip was getting to be over the top uber fantastic! And we still had 2 more days of adventure riding left!!!

I can't get the embeded slideshow to embed, so here's a link to the photo gallery.
Check out the videos in the public gallery too!
Tremalzo, Lake Garda